Food

For the last few weeks, I've been snapping photos of food that comes out to be visually appealing, but I've found it difficult to make it look as good on camera (despite my camera's "food" setting) as it is in person. Apparently, food photography is quite challenging. Just today, the baba ghanoush in injera looked (and tasted) amazing came out much less appealing on camera. The kabucha with white beans was also lost in 'translation.'
Other shots were more successful--check out this bowl of soup:

Perhaps the clearest picture was one of the cooking process-- by the time the contents of the skillet were ready to serve, they were also more elusive. fried brown rice mochi in nori and fried plantains with mustard