Two summers ago, at a party, someone asked me what car I drove. When I answered "Corolla," another guest snarkily added "um, she's a hippie vegan who drives a suburban." The original asker was expecting Prius, or something like it, but Priuses weren't around when I bought my car and it's generally more sustainable to hold onto what you have--especially in light of how little I drive. If or when I'm in the market for another car, I'd definitely consider a hybrid, but I'd also consider going bigger.
It's not just that I can't fit much in my car; it's that I feel vulnerable in it in bad weather. This morning's drive to the airport in the torrential rain was just scary. I have friends who have a bigger car, with safety the primary consideration (they were in an awful, life-threatening car accident). When I went to pick up my car onsite, I wholeheartedly accepted the free upgrade to a small SUV. I was just ready to feel bigger, especially in an unfamiliar place.
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There's a lovely outdoor pool at my hotel, but it's too cold out, even for me. This is my first work trip in ages (well, a year and a half) and it's mildly thought provoking in a first-world ruminations kind of way. Work travel is exhausting--you have to be on all the time, all day. I'm ready for it, though.***
I went to brunch yesterday, in which the server--after she told me they didn't have the falafel, and I told her, well, that's your only vegan entree so I'm leaving, and she said no it's not--then proceeded to offer me a ham and cheese omelet. It was bad. Restaurants, you should either say "fuck you" to vegans openly and entirely, or be entirely welcoming to them. If you're going to go to the trouble of marking vegan items on your menu, maybe also train your servers in what the word means. But please don't bait and switch by having vegan items on your menu and then not having them (and no, side dishes like roasted veg do not a meal make; I'm a hungry girl). Just sayin'.
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